tbh in some cases calling my projects "wips" kinda feels like a joke, because it implies that it's actually "in progress" rather than being a thing that plagues my brain every once in a while.
I guess I live and all I got to show is more kny
Nerds ❤️
Hey men, this international womens' day, instead of thanking women for being your sisters/mothers/aunts or giving birth or being delicate, go and challenge that friend who makes uncomfortable jokes about women that you've laughed off every other day of the year.
day barely even started and I already had to hear "thank you for being our wives, sisters, aunts" and "keep being women and giving birth and being delicate unlike us men" as compliments for international women's day
Can't express how stress free being open minded is.
Some lesbians use he/him? Oh cool.
Some people have people inside their head and sometimes it's fictional chars? Sick your brains like a pirate ship they're all working to run.
Some people like being treated like a pet dog? Bark bark bro.
Being fat isn't unhealthy but a perfectly normal type of body to have? Kinda beautiful how different we can all be.
Something doesn't make any fucking sense? Cool an opportunity to learn. And even if I can't figure it out it's cool we still have mysteries today.
C-can I ask where the idea that Sanemi is illiterate came from?
Is it that comment about how he can't write to Tanjirou at the end??
Because I'm pretty sure that's due to the loss of his right index and middle fingers... he just can't hold a brush anymore-
I'm pretty sure his crow (or maybe Kiriya I can't recall) says he enjoys reading Tanjirou's letters, but can't write back
Learning to use his left hand would be really hard and he's probably embarrassed about it, that's what I took it to mean
AI defenders will make it seem as if art is this gatekept pastime that only the most elite can partake in and they’re making it possible for the “normies” to create meanwhile one of the most memorable pieces of recent art I’ve ever seen is “My son’s drawing of safe”
Yess!! I'm coeliac and I'm on a cooking rota with my friends- they're all really good at checking ingredients and they scrub all their utensils so contamination is rare, and my contamination avoidance is the same as theirs anyway, and yet when I asked for advice online about talking to them about not using my wooden utensils on gluten stuff etc, I was bombarded by people telling me to cook for myself- I wasn't asking for them to dictate how I choose to manage my condition, I wanted a way to tell my friends why I don't want them using my stuff without offending them
I don't get hugely sick from contamination, and in my case specifically, I don't think avoiding gluten to extremes is worth the stress, not to mention cooking for myself every night etc
It's my life- I can do what I want with it. And I choose not to stress about contamination. Other people can, and I understand that, but I also believe that it's up to each individual how they manage their condition- if they don't care, that's up to them.
Just don't tell a restaurant you're coeliac and then eat gluten from your friend's plate- if I'm gonna eat something from my sister's plate, I tell the restaurant it's a mild intolerance and not to worry about contamination
When I tell them I'm coeliac, I will never take these risks- it's not fair on those who cannot deal with contamination, nor the chefs who work hard to keep my food safe when I'm just gonna render it pointless anyway- but I don't think it's wrong to take these risks if you're coeliac, some people act like it's the worst thing you can do ever
I'll deal with this shit how I want, thanks. I've found my balance. Sorry it's not the same as yours.
This may be a hot take but anyways.
Whilst we need the general public & to some extent, newly diagnosed people with coeliac disease to understand the seriousness of the condition. I wish people within our community would stop fear mongering so much.
We get it. We need to not be exposed to gluten. But also we still need quality of life. There comes a point where the harm stress does to our body, outweighs small occasional risks of exposure.
Having a ‘may contain’ food item once in while, is not that serious. It is not going to do a massive amount of damage to our bodies in the long term, even if it does have traces. Getting exposed from eating out one time, is not going to cause cancer.
Some people get extremely ill & I’m not dismissing that. Most of us want to avoid it regardless of the severity because it sucks. But what I am saying that if people want to take small risks once in a while, they shouldn’t be made to feel bad or like that is going to kill them. People should be allowed to ask ‘hey, anyone tried this may contain? Did you get sick from it?’.
I don’t know why but it’s always the ‘may contains’ that people are the most wildly judgemental about. Everywhere you eat out is a ‘may contain’. Your home is one huge ‘may contain’ if you live with people who eat gluten.
Do your best. Allow your body to heal after diagnosis &/or exposure. Figure out what risks feel like a reasonable balance for you between not getting sick/not having ongoing exposures & quality of life. Maybe this works better in places where it’s easier to avoid exposures because of better/clearer labelling laws but that’s all I can speak to & where the chaotic judgement is coming from too.
Just doing my best :) please search '#mystuff' for my art and original posts :320Coeliac disease sufferer of 18 yearsDwi'n dysgu Cymraeg
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