thinking abt the dog hair by Lydia Davis again
Hi Neil
Why did you stop making bagels?
What did the bagels ever do to you?
XD
I stopped because I went to New Zealand, and didn't bring my sourdough starter. There's frozen sourdough starter waiting in the freezer in my house in Scotland for me to return and start bageling once again.
Working with rye flour was fun, as it was closer to using clay than to using dough. They were not beautiful but they tasted amazing.
(Photos: before and after boiling, and after coming out of the oven.)
Vincent Giarrano on Instagram
just look at my liked posts
i do not have enough energy to reblog everything
not to be political, but stranger things this season feels a bit off
Vitkaninn on Instagram
movie nerd james (◕ᴗ◕✿)