Here you go anon!! top row are lineart brushes (but can be used for other things too) i also included a few of my favorite texture brushes. all of these are collected off other sai brush posts people make, and the PS brush is one ty put together to emulate one of their photoshop brushes! feel free to name these something else haha i have like five billion “pen/ink/sketch/pencil” brushes
i need to use some of these more often….
Vegan Strawberry Shortcake Muffins
don’t get upset over spilled milk
(i dropped ice cream the other day)
D::::::
(Makes 10 servings)⠀
.
Ingredients⠀
2 medium-large potatoes peeled and chopped⠀
1/2 tbsp oil⠀
1 medium carrot grated or finely diced⠀
1/2 medium-large onion chopped⠀
3 garlic cloves minced⠀
1 cup peas frozen or canned⠀
1 tsp curry powder⠀
1 tsp onion powder⠀
1/2 tsp ground cumin⠀
1/4 tsp ground nutmeg⠀
3/4-1 tsp sea salt or less/more to taste⠀
1/4 tsp smoked paprika⠀
Red pepper flakes to taste⠀
Black pepper to taste⠀
1/4 cup vegetable broth⠀
5 oz vegan cheese of choice⠀
Taco seasoning to sprinkle on top of taquitos (optional)⠀
8-10 tortillas (*see notes) .⠀
By @elavegan
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Vegan Strawberry Shortcake Muffins
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(Yield: 32 momos)
INGREDIENTS
DOUGH
2 cups all purpose flour, more as needed
1/2 tsp salt
1 tbsp oil
3/4 cup water
FILLING
2 cups (180g) shredded green cabbage
3/4 cup (70g) shredded carrot
1/2 cup (45g) thinly sliced scallions, white and green parts
2 tsp salt, more to taste
1 tbsp minced ginger
3-4 cloves garlic, minced
1/4 cup minced cilantro
4 oz extra firm tofu, crumbled
1 tsp ground black pepper
2 tsp oil
INSTRUCTIONS
Make the dumpling dough: In a mixing bowl whisk together the flour and salt. Add the water and oil and mix the dough until it comes together. Turn out onto a floured counter and knead the dough, adding more flour as necessary, until you have a smooth and barely tacky dough. Put the dough back in the mixing bowl and cover with a damp towel. Let the dough rest for 30 minutes while you prepare the filling.
Add the shredded cabbage, shredded carrot, and sliced scallions in a large mixing bowl. Add the salt and toss to combine. Let the mixture sit for 5-10 minutes, then squeeze out extra water from the cabbage. You can do it easily in a thin tea towel, nut milk bag, muslin or layered cheese cloth.
Dump out the water and add the vegetables back into the mixing bowl. Toss with the ginger, garlic, cilantro tofu, black pepper, and oil. Taste and add salt if needed.
When the dough has rested for a half an hour, divide it in half. Leave one half under the damp towel, and roll the second half out on a lightly floured counter until it is very thin, basically as thin as you can roll it. Lift the dough and rotate, flip and dust with more flour as you roll to keep it from sticking
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The Elder Scrolls V: Skyrim Secunda (Requested)
I’m laughing so hard cause some people found this male model who looks like Soldier 76 and Twitter is going crazy about it I mean look at him