Sirguacalot-blog - Love

For too long, nudity in film and television has almost exclusively involved women, but now actors are urging producers to #freethepenis

Vegetarian Dairy Free Eggs Benedict 

Ingredients: -¼ cup vegan butter -2 egg yolks -4 eggs -asparagus -salt -cayenne pepper -½ tsp lemon juice -2 english muffins or 2 bagels (whole wheat preferably) Directions: -Hollandaise Sauce (from here) :  Vigorously whisk the egg yolks and lemon juice together in a stainless steel bowl and until the mixture is thickened and doubled in volume (mine did not thicken in volume but it was fine). Place the bowl over a saucepan containing barely simmering water (or use a double boiler,) the water should not touch the bottom of the bowl. Continue to whisk rapidly. Be careful not to let the eggs get too hot or they will scramble. Slowly drizzle in the melted butter and continue to whisk until the sauce is thickened and doubled in volume. Remove from heat, whisk in cayenne and salt. Cover and place in a warm spot until ready to use for the eggs benedict. If the sauce gets too thick, whisk in a few drops of warm water before serving. -Poached eggs: Boil water.  Crack eggs into a ladle or a small bowl/cup, then lower it into the water releasing the egg.  After a couple of minutes, the egg should have turned white, and you can scoop it out. -Asparagus: Sautee with olive oil. -Toast the english muffin/bagel. -Pile everything on top of each other!!

The recession hit college students harder than we thought

From unemployment to mounting student debt, many college graduates of the last several years have had it tough. A new report has learned that may only be a part of the problem. State governments, as a result of the recession, likely contributed to the issue of rising college costs.

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