I feel it must depend on your definition of salad, which at its broadest (a dish made of ingredients tossed together and/or suspended in jello) can be stretched to cover literally any food.
if you could only ever eat soup or salad for the rest of your life, which would you pick?
-@the-best-of-waynes
Soup, there's a variety of soups and if i had to choose one it would be tomato soup my Dad's recipe
@lieutenant-gordon
“She thought to herself, "This is now." She was glad that the cozy house, and Pa and Ma and the firelight and the music, were now. They could not be forgotten, she thought, because now is now. It can never be a long time ago.”
— Laura Ingall’s Wilder, Little House in the Big Woods
if you are making soup and you think “hmm i wish this soup looked a bit more silly” you can make it blue. they can’t stop you. make that soup blue.
red: the color of meat that is in soup (or tomato)
yellow: the color of a creamy broth or stock
green: herbs and vegetables in the soup
pink: the color of love (that you have for soup)
yellow 2: oil
Fish Soup !!! 🍜🔥🐟
Forbidden Soup.
Well. I. Uh,, 👉👈 ...have Tumblr for a reason you see
(the blorbos)
(also, I like soup)
USERNAME LORE GIVE IT TO ME NOW YOU ALL
Soured Cream, Garlic Cloves, Parsley, Olive Oil, Black Pepper, Vegetable Broth, Onion, Canned Beets, Salt, Dried Thyme. This nutritious and flavorful Beetroot Soup is ideal for chilly days. Beetroot's earthy sweetness is perfectly balanced by the savory flavors of onion, garlic, and thyme. The soup is also a stunning shade of pink that will wow your guests.
Homemade Vegetable Tomato Soup. This homemade vegetable tomato soup is full of healthy vegetables and is ideal for a cozy weeknight dinner. It's vegan, gluten-free, and full of flavor.
Corn Soup. This creamy corn soup is the ideal winter comfort food. It's simple to make and delicious, thanks to fresh corn and a few simple ingredients.
Today it’s an animation
Day 60 of drawing Donna until she gets put into Fortnite
I have no ability to regulate my temperature anymore. At least, not compared to how it used to be. Blazing sun? Sign me up! Below freezing? It’s all good! But... not anymore.
Now, that in and of itself wasn’t unexpected - pre-HRT, I read a comment from a trans girl to this exact effect (and indeed, that entire thread was the inspiration for this series of posts).
What really gets me is when and where my newfound lack of temperature tolerance likes to strike. Today, I was sweating bullets and getting flushed because I was eating soup. Soup!
Peanut Butter, Olive Oil, Paprika, Cayenne Pepper, Parsley, Vegetable Broth, Cloves Garlic, Salt And Black Pepper, Onion, Ground Cumin. This hearty and flavorful pumpkin and peanut soup is ideal for the fall season. The pumpkin and peanut butter combination gives the soup a creamy and nutty flavor that is sure to satisfy your taste buds. This recipe is vegan and gluten-free, making it an excellent choice for people who have dietary restrictions.
Bay Leaf, Smoked Paprika, Pitted Green Olives, Black Pepper, Cloves Garlic, Tomatoes, Parsley, Vegetable Oil, Beef Broth, Capers, Sour Cream, Smoked Sausage, Onion. Solyanka Soup, which originated in Russia, is a hearty and tangy soup. It is traditionally made with a combination of meats and vegetables, but this version adds a delicious twist with smoked sausage and olives.