and obviously most veggies are great!! feel free to drop your favs too :)
Vegan Mushroom Beef Bowl (134 Calories)
[403 calories per skillet, 134 calories per serving. 7G protein, 2G carbs per serving. Makes 3 servings.]
*THIS IS MY RECIPE*
1/3 package Impossible Burger (240)
1 Package Bunapi mushrooms (35)
1 package Shiitake mushrooms (40)
1/2 onion (20)
3 cloves garlic (0)
1/2 Tablespoon oil (50)
1 Tablespoon Oregano (0)
1 Teaspoon onion powder (8)
5 Tablespoons water
1 Teaspoon vegan bouillon (10)
Pepper (0)
Heat oil in skillet
Break apart Impossible Burger, and sauté on med-high heat until just starting to brown
Add chopped onion, cook until just translucent
Add mushrooms, pepper, onion powder, and Oregano. Sauté covered until mushrooms begin to soften.
Add water, bouillon, and garlic. Cook for a few more minutes to deglaze the pan, and until mushrooms are cooked to your liking.
Serve
Notes: You can, of course, use any kind of mushrooms you like or that are available to you. I get the Bunapis and Shiitakes at Whole Foods. Add salt or more bouillon if you want more seasoning. Add thyme and/or cayenne for even more flavor.
Hey guys! Let’s cut to the chase: a large serving of yummy, filling pasta with THREE INGREDIENTS!
You will need:
1 Package of 0Calorie Shiritaki Noodles
(78 grams or 5 tablespoons) Marinara (50 cal)
(8 grams) Nutritional Yeast (30 cal)
I topped mine with Kimchi for another 15 calories.
First thing’s first..
Strain and rinse your noodles from the package. You want to rinse them extremely well, until no odor can be detected. Pat dry.
On medium high heat in a small saucepan, you want to put your noodles in and cook until they are less translucent and more opaque.
In a small glass or bowl, stir together your marinara and nutritional yeast. You can also use salt, pepper, thyme/oregano/parsley, really any spices. Cajun seasoning would be good.
Add your sauce to the pan and stir into your noodles until evenly distributed. Plate and serve with a little bit of kimchi and you’re good to go!:)
If you don’t like or have access to shiritaki noodles, you can ABSOLUTELY sub it out with some zucchini noodles, or even spaghetti squash and your end product might only go up about a hundred calories. Implement your own ingredients for a twist.
https://pin.it/23IiYa3
Servings: 3 - 140 kcal/6.1g protein each
1/2 cup raw cashews or macadamias
1 medium peeled carrot, steamed or roasted (80g)
1/4 cup nutritional yeast, OR cheese style shreds as desired
1 tsp white or cider vinegar
1/2 cup water, plus more for soaking
optional 2 tsp buttery spread or oil, for richness
1 tsp salt
1/4 tsp onion powder
1/8 tsp ground nutmeg
3 servings pasta of choice, or you can put the sauce over veggies or use it as a dipping sauce
1. Completely cover the nuts in a bowl with water. Let soak anywhere from 2-6 hours, or refrigerate and soak overnight. Drain fully.
2. Combine all ingredients (including 1/2 cup water, but not including the optional cheese-style shreds or pasta), and blend in a blender or with an immersion blender until completely smooth.
3. Transfer to a small pot and heat to your desired temperature, stirring optional cheese shreds in at the end. Taste, and add extra seasonings (onion, salt, nutmeg, pepper) if desired – I like to add another 1/2 tsp salt and a pinch more nutmeg.
4. Serve over cooked pasta, rice, veggies, etc.
Ustedes pueden chicxs , no se rindan <333
✨ 100 Calorie Smoothie ✨ — as much as I love using apps to log my cals and exercise, my food journal is like my bible- does anyone else keep one? I thought I’d share one of my most used recipes that I’ve written in there- this smoothie is super filling and tasty ☺️ — —— ——— ingredients: * 1 cup ice (0 cals) * 1 cup water (0 cals) * ½ cup frozen blueberries (43 cals) * ½ medium banana (27 cals) * ¼ cup macadamia milk (14 cals) * ¾ tsp honey (16 cals)
put it all in your blender and blend until smooth! ——— —— — ^ depending on how powerful your blender is and how thick you like your smoothies, you could add more/less water ^if you don’t need the added sweetness, don’t add honey! ^ if you want to further reduce the calories, you could also completely remove the milk and replace with a little more water ^ any milk substitute can be used in place of macadamia (I just love the taste!) calories will vary between types and brands of milk substitutes, so make sure to check yours!
chocolate banana baked oats! 188 calories
ingredients:
- 1 pack of quaker oats (not sure how many grams it is) 100
- 1/2 tsp baking powder 7
- 1/2 tbsp splenda or your sweetener of choice 4
- 60g banana 54
- 1 tsp coco powder 15
- 30ml almond milk 8
instructions:
1. blend your oats into a flour then add your other dry ingredients
2. mash your banana and add it to the dry ingredients and mix until your form a paste
3. add the milk and mix then put in an oven proof dish for 12 minutes ish at 375°f
extras you could add:
chocolate chips, nutella, peanut butter, raisins, cinnamon, vanilla essence, caramel sauce, honey
Strawberries (4 calories for one medium)
Blueberries (20 calories for 25 berries)
Raspberries (10 calories for 10 berries)
Blackberries (20 calories for 10 berries)
Cherries (4 calories for one medium)
Grapes (2 calories for one medium)
Apricot (17 calories for one medium)
Plum (30 calories for one small)
Apple (47 calories for half a medium)
Watermelon (46 calories for one cup)
Cabbage (17 calories for a cup)
Carrots (25 calories for a medium)
Tomatoes (22 calories for a medium)
Cucumbers (16 calories for a cup)
Romaine Lettuce (8 calories for a cup)
Spinach (7 calories for a cup)
Cauliflower (27 calories for a cup)
Broccoli (30 calories for a cup)
Sugar Snap Peas (26 calories for a cup)
String Beans (31 calories for a cup)
Spaghetti Squash (31 calories for a cup)
Mushrooms (4 calories for medium)
Iceberg Lettuce (10 calories for a cup)
Kale (33 calories for a cup)
Zucchini (19 calories for a cup)
Unsweetened Almond Milk (30 calories for a cup)
Unsweetened Chocolate Almond Milk (40 calories for a cup)
Unsweetened Cashew Milk (25 calories for a cup)
Unsweetened Coconut Milk (45 calories for a cup)
Egg Whites (17 calories for an egg white)
Shrimp (11 calories for a medium)
Smoked Salmon (33 calories for 1 oz.)
Tofu (18 calories for 1 oz.)
Turkey Breast (29 calories for 1 oz.)
Chicken Breast (47 calories for 1 oz.)
Pickles (7 calories for a medium)
Sugar-Free Jello (10 calories for a serving)
Graham Crackers (30 calories for a cracker)
Applesauce (50 calories for half a cup)
Rice Cakes (35 calories for a medium)
Sweet Potato (26 calories for 1 oz.)
Brown Rice (31 calories for 1 oz.)
White Rice (37 calories for 1 oz.)
Bulgur (24 calories for 1 oz.)
Barley (35 calories for 1 oz.)
Sriracha (5 calories for a teaspoon)
Sugar-Free Barbecue Sauce (9 calories for 1 oz.)
Sugar-Free Ketchup (5 calories for a serving)
Sugar-Free Maple Syrup (15 calories for a serving)
Soy Sauce (9 calories for a tablespoon)
So my favorite breakfast on days when I need it is rice cake cereal.
1 rice cake 50-60 kcal
1/4 cup macadamia milk 10 kcal
Fully satisfied on 70 kcal 🥰
*Whoever came up with this idea I owe you one, been my favorite for months*
SUMMER 2021
sw/hw: 125 lbs cw: 104.9 lbs forced to gain, trying to lose it all again :( gw: 100 lbs lw/gw: 92 lbs ugw: 90 lbs
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