Middle school is sitting at your lunch table, surrounded by children chanting “twist the cheese” as you abuse one very unlucky string cheese
Stole this from a personal friend's Insta, but my comment is about an awesome Mexican restaurant near the place where I live.
Hello!
I hope you’re haven’t a lovely day!
I wish to ask,
Do you like cheese? If so, what’s your favorite type?
Good tidings, @the-void-blob
Ah, greetings, void-dweller! I do like cheese, as a matter of fact! I prefer one particular kind of cheese made from a species of alien Bovidae that is translucent, but has a neon green hue. I expected it to be radioactive, but as it turns out, it makes the consumer resistant to radiation! I never quite caught the name for it. The creature came from Dimension 73.
The residents of 73 are quite picky and choosy about who they share recipes with, so I was never taught how to replicate it. I can only describe the taste as the feeling of scraping your tongue.
I just spent an hour on this. I don’t even know why I made it but the glasses being his soul really hit me hard. I was tired, no warm up, and it looks awful but while I’m still in this half awake half asleep mode I’m going to share it.
This comic will never not make me laugh
Defile him with cheese.
Decadent Baked Mac and Cheese - Main Dishes - Macaroni and Cheese This baked mac and cheese dish is definitely a recipe for special occasions. Made with 4 different cheeses and lots of cream, it's a feast for everyone.
Pasta - Creamy Salmon Mac and Cheese Take a creamy baked mac and cheese recipe and add some tender flaked fresh salmon to it for a delicious meal.
Main Dishes - Baked Gnocchi Mac and Cheese By substituting potato gnocchi for the macaroni in baked mac and cheese, you can create a delectably creamy, cheesy, and buttery comfort food dish.
Pork Soup - Instant Pot Keto Hamburger Soup With the flavorful bacon and creamy texture of this keto-friendly hamburger soup, you might not even miss the sandwich at all!
Baked Egg Casserole - Breakfast and Brunch Hard-cooked eggs and yummy cheesy sauce, spooned over toast points! This is my family's favorite holiday brunch. We call this dish 'Claudia's Eggs'. Try to use extra sharp Cheddar cheese for the flavor.