Cornbread - Grandmother's Buttermilk Cornbread Grandma's best cornbread recipe that's fluffy and moist and made with cornmeal and buttermilk. It's tender, light, and buttery with a golden crust.
Sweet Cornbread Cake - Quick Bread This sweet, moist cornbread is made with cornmeal, honey, eggs, melted butter, and whole milk; simply irresistible served hot from the oven.
Cornbread Pancakes with Fresh Strawberry Syrup Chef John's cornbread pancakes are light and fluffy with a lovely texture in each bite from the cornmeal, and they are served with a fresh strawberry syrup.
Grandma's Buttermilk Cornbread - Quick Bread For moist and fluffy results, a grandmother's skillet cornbread recipe combines buttermilk with stone-ground cornmeal, flour, and a little bit of sugar.
Bread - Hot Water Cornbread An old-fashioned Southern recipe for quick and simple cornmeal cakes that are fried in a skillet with shortening until crisp and golden is hot water cornbread.
Salt, Baking Soda, Unsalted Butter, Cornmeal, Baking Powder, Granulated Sugar, Buttermilk, Semisweet Chocolate Chips, All-Purpose Flour. Chocolate chip cornbread muffins are a sweet take on a traditional Southern side dish. They go well with coffee or tea for breakfast or as a snack.