Custard Buttercream - Frostings and Icings A very rich and delectable buttercream icing, custard buttercream German buttercream is perfect for frosting cakes or 24 cupcakes.
Thank you all forms of media for making it so I’m always hungry for straight custard. By custard I mean the type you put in pastries and other confections. The type that is generally considered to be a base and not something you should eat by itself.
It hurts me seeing my favorite characters and/or actors making what look to be delicious and not being able to make it my self.