Steak - Blog Posts
"Rare steak" is a lie.
If it was really rare steak, you would need to:
-scale a great mountain and enter the cave at its peak
barter and haggle for passage with the gnomes for six days
-cross the great magma river Buorgenoasl in a canoe
-go through the chamber I can't remember the name of with all the stalactite constructs
-Eat a really weird herb that smells like the middle F note of a guitar but doesn't taste like anything
-Translate the ancient texts to discover your long sought after recipe
-find out this is instructions for teaching shrimp to fry rice
-repeat from step one in a different mountain
how do yall take your steak
Amazing Marinade - Sauces and Condiments A plethora of seasonings are beat into a mixture of olive oil, soy sauce, red wine vinegar, lemon juice, and Worcestershire sauce to make this tasty marinade.
Delicious BBQ Sauce - Side Dish - Sauces When you run out of barbecue sauce, combine some ketchup, tamari sauce, dry mustard, and white pepper for a quick fix.
Beef - Ultimate Steak Sandwich With a juicy, tender steak, sauteed onions, provolone cheese, and Italian seasoning on a toasted hard roll, you can create the ultimate steak sandwich. Remember to put your sleeves up!
Steaks - Teri Tips For at least four hours, cubed beef steak is marinated in soy sauce, sesame oil, and sugar. White wine, chopped green onions, and sauteed meat are added to the marinade after it has been reduced.
Bracciole (Flank Steak Rolls) - Cuisine
Adobo Sirloin - Cuisine - Mexican
Marinated Steak with Garlic Butter Recipe
Black Pepper, Butter, Cloves Garlic, Steak, Soy Sauce, Brown Sugar, Olive Oil. This Marinated Steak with Garlic Butter recipe is a tasty and simple way to up your steak game. The marinade's soy sauce and brown sugar add a nice sweetness to the meat, while the garlic butter adds a rich, buttery flavor that pairs perfectly with the steak. It's ideal for a weekend barbecue or a formal dinner party.
Best Beef Stroganoff - Pasta and Noodles
Best ever steak and eggs
Philly Cheese steak
Ever see a Scottish person make a philadelphia cheese steak having never been stateside to try one? Now’s your chance! Crazy Debbie loves watching the food network and philly cheese steak comes up a lot so I was dying to try one. Here’s crazy Debbie’s rendition. Ingredients: Ground black pepper Mild chilli powder Ground cumin Thyme Marjoram Onion granules Smoked paprika Ground all spice…
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Steak and Link Pie
Steak and Link Pie
With the craptacular year that was 2021 behind us, Crazy Debbie decided to make a traditional Scottish pie. With added Debbonian enhancements. This can be done either way, by searing the meat beforehand and adding to the pastry then baking, or slow cook it. The slow cook option will tenderise the steak and thicken the gravy, though the temperature should be lowered to prevent the pastry…
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The Ridiculous Burger Remastered
One year ago crazy Debbie created The Ridiculous Burger. With a year of cooking experience she decided to revisit this recipe and add a twist: homemade, deepfried battered burgers. With new seasoning for the steak and the burgers this really is new and improved! This video is just under 5 minutes long so sit back, relax and enjoy.
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The Ridiculous Burger
My first post will be dedicated to my Friday night food combining special. I love the convenience of a rustlers burger but, don’t you wish they had a bit more flavour? Crazy Debbie is here to help:
What you need:
1 x Rustlers Cheeseburger
1 x Cut of topside steak
Black pepper
Cumin
Paprika
Garlic granules
Chilli flakes
Method:
All you need to do here is make a…
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Garlic Butter Steak & Cheese Ravioli
Ingredients
(Serves 4)
1 lb flank steak , thinly sliced against the grain
1 tbsp olive oil
2 tbsp unsalted butter
4 cloves garlic , minced
1 (25 oz) package fresh or frozen cheese ravioli
1 cup beef broth
1/2 cup heavy cream (optional, for extra richness)
1 cup shredded Mozzarella Cheese
1/4 cup Parmesan Cheese
Salt and Pepper
Fresh Parsley , chopped (for garnish)
Optional Add-Ins : Spinach, mushrooms, or sun-dried tomatoes for extra flavor and nutrition.
Step 1: Sear the Steak
1. Heat the olive oil in a large skillet over medium-high heat. Season the steak slices generously with salt and pepper.
2. Add the steak to the skillet and sear for 2–3 minutes per side , until browned and cooked to your desired doneness. Remove the steak from the skillet and set aside.
Step 2: Make the Sauce
In the same skillet, melt the butter over medium heat. Add the minced garlic and sauté for 30–60 seconds , until fragrant.
Pour in the beef broth, scraping up any browned bits from the bottom of the pan. Stir in the heavy cream (if using) and bring the mixture to a simmer.
Step 3: Cook the Ravioli
Add the cheese ravioli to the skillet, submerging them in the sauce. Cover the skillet and cook for 7–10 minutes , stirring occasionally, until the ravioli are tender and cooked through.
Step 4: Add the Cheese
Stir in the shredded mozzarella and grated Parmesan cheese until melted and creamy. Return the steak slices to the skillet, tossing gently to combine.
Step 5: Serve
Taste and adjust seasoning if needed. Garnish with freshly chopped parsley before serving.
Superb Sauted Mushrooms These teriyaki-sautéed mushrooms with garlic, red wine, and teriyaki sauce are delicious! ideal as a steak or baked potato topping.
Sauces - Portobello Mushroom Sauce Butter is used to sauté the mushrooms before they are cooked in a port wine and cream sauce. a rich steak sauce that's great for dipping French bread.
Cuban Marinated Steak - Caribbean Rib eye steaks marinate in orange juice, toasted cumin seeds, and a few other seasonings before hitting the grill briefly for delicious, flavorful seared meat.
Quick Country-Fried Steak - Steaks
So what do you do when the porch is flooded and you can't get to the grill??? You deep fry them steaks!! Grease was already hot from cooking homemade nuggets, so why not?? #foodporn #food #steak #chicken #chickennuggets #deepfry #deepfried #pauladeanaintgotshitonme #instagram #instapics #instafood #goodcookin