Tortilla Chips, Cilantro, Cumin, Tahini, Garlic Cloves, Chickpeas, Cayenne Pepper, Lime Juice, Avocados, Black Pepper, Salt. This Hummus Guacamole Dip combines the creaminess of avocado with the nuttiness of tahini and the zing of lime juice to make a delicious and healthy appetizer or snack. The chickpeas add extra nutrition, while the cumin, garlic, and cilantro add a flavorful kick. Serve with crispy tortilla chips as a party dip or movie night snack.
This sweet and savory hummus is an interesting take on the traditional dip. Raisins and roasted chickpeas add texture and flavor, while traditional ingredients like tahini and lemon juice provide the classic hummus flavor. Made with Tahini, Paprika, Raisins, Chickpeas, Ground Cumin, Olive Oil, Cloves Garlic, Lemon Juice, Chickpeas, Salt.
Tahini, Olive Oil, Chickpeas, Salt, Sourdough Bread, Cloves Garlic, Smoked Paprika, Lemon Juice. This Garlic Hummus with Smoked Paprika on Sourdough Bread is a delicious and nutritious snack or light lunch. The creamy garlic hummus has a smoky flavor from the paprika and is delicious spread on toasted sourdough bread slices.
Tahini, Black Pepper, Olive Oil, Roasted Red Peppers, Cumin, Chickpeas, Garlic Cloves, Lemon Juice, Salt. This Roasted Pepper Hummus is a tasty twist on the traditional dip. Roasting the red peppers gives the hummus depth and sweetness, while the garlic and cumin give it a warm, earthy flavor.
Chickpeas, Lemon Juice, Ground Cumin, Salt, Olive Oil, Tahini, Garlic Cloves, Olive Oil. Mediterranean Hummus is a tasty dip that can be served as an appetizer or snack. This hummus, made with chickpeas, tahini, lemon juice, garlic, and a blend of spices, is a healthy and flavorful option that is simple to make.
Dried Oregano, Garlic Cloves, Chickpeas, Olive Oil, Tahini, Salt And Black Pepper, Lemon Juice, Plain Greek Yogurt, Sun-Dried Tomatoes. This creamy, flavorful Italian-inspired hummus is ideal as a dip or spread. The sun-dried tomatoes and oregano add a unique twist, and the yogurt adds a smooth and tangy finish.
Lemon, Sesame Seed Bagels, Chickpeas, Cloves Garlic, Olive Oil, Salt And Pepper, Cumin, Tahini. This roasted chickpea hummus on sesame seed bagel is a filling and delicious breakfast or lunch option. The hummus has a nutty and savory flavor because it is made with roasted chickpeas and tahini. The sesame seed bagel gives the sandwich a delicious crunch and texture.
Cumin, Tahini, Chickpeas, Salt And Pepper, Paprika, Lemons, Olive Oil, Rice, Chicken Breasts, Garlic Cloves, Garlic Powder, Lemon Juice. This Hummus with Grilled Chicken and Rice recipe is a delicious and healthy lunch or dinner option. The creamy hummus complements the grilled chicken and fluffy rice perfectly, and the optional garnishes add a splash of color and flavor to the dish.
Olive Oil, Salt, Ground Cumin, Lemon Juice, Tahini, Cloves Garlic, Smoked Paprika, Chickpeas. This vegan hummus is ideal for dipping vegetables or spreading on sandwiches. The use of smoked paprika adds a rich, smoky flavor.
Black Pepper, Salt, Olive Oil, Minced Garlic Clove, Red Radishes, Lemon Juice, Tahini, Chickpeas, Ground Cumin. This Red Radish Hummus with Roasted Tomatoes is a fresh take on traditional hummus, with a spicy kick and a burst of sweetness from the roasted tomatoes.
Salt, Tahini, Aleppo Pepper, Garlic Cloves, Extra-Virgin Olive Oil, Lemon Juice, Ground Cumin, Chickpeas. This fresh hummus with Aleppo pepper is a tasty and simple dip that's ideal for snacking or entertaining. The Aleppo pepper adds a subtle, smoky heat that complements the creamy chickpeas and tangy lemon juice perfectly.
Desserts - Popsicle - Chocolate-Tahini Ice Pops These chocolate-tahini ice pops are vegan and better than ice cream. Make them with soy milk, avocado, vanilla extract, and stevia for fewer calories.
Cloves Garlic, Garbanzo Beans, Olive Oil, Lemon Juice, Tahini, Salt, Ground Cumin. This gluten-free garbanzo bean hummus with garlic is a delicious and healthy dip that's ideal for parties, snacks, or as a sandwich spread. It's simple to make and high in protein and fiber.
Lemon Juice, Garlic Cloves, Olive Oil, Parsley, Eggplants, Ground Cumin, Ground Black Pepper, Tahini. This homemade baba ganoush is a tasty and healthy dip that's ideal for parties or as a light snack. The aubergine gets a smoky flavor from roasting, and the tahini and pomegranate seeds add richness and texture. The dish is also vegan and gluten-free, making it an excellent option for dietary restrictions.