Aestheitcs - Blog Posts
Fangtooth
Anoplogaster cornuta
The Fangtooth is a ferocious predator that is found at depths between 600 m to 5000 m. It has large, needle like teeth that are used to catch prey. It also has extremely sensitive sensory canals underneath of its scales used to detect movement in the water. Furthermore, their preferred prey are crustaceans and fish.
Photo credit: https://pixels.com/featured/fangtooth-fish-dant-fenolio.html
https://www.pinterest.com/pin/845902742487789950/
https://www.newscientist.com/article/mg23231020-400-up-close-with-the-giant-teeth-of-the-deepsea-fangtooth/
Pigbutt worm
Chaetopterus pugaporcinus
The Pigbutt worm or the flying buttocks of the sea is spotted floating between 965 m to 1300 m in the deep ocean. It is actually a polychaete (polly-keet) worm species that burrows in the ground as an adult, and floats around the ocean as a baby. The worm feeds itself : by creating a balloon of mucus; collecting particles on the mucus; and then consuming the particles. It is the rarest and thickest worm in the deep ocean, for only ten have been spotted.
Photocredit: https://roaring.earth/pigbutt-worm/
Black-devil anglerfish
Melanoncetus johnsoni
The Black-devil anglerfish is a skilled predator that lurks in the darkness. It uses a bioluminescent organ, a top its head, to lure unsuspecting prey into its jaws. Even though these fish are terrifying to look at, they are about the size of a grape fruit. To save energy, they remain immobile in the water, yet they can detect even the slightest vibrations. Since finding a mate is hard at this depth, male fish will attach themselves to a female and slowly dissolve into her tissue; so she is able to use the sperm the male provides at any time. In addition, this is the fish that tried to eat Marlin and Dory in “Finding Nemo.”
Photo credit: https://underthevastblueseas.tumblr.com/post/40882487364/this-female-black-devil-anglerfish-with-her-flabby
https://www.pinterest.fr/pin/574631233709001328/
Spookfish
Winteria telescopa
The Spookfish’s eyes act as a telescope and are designed to maximize light in the deep ocean. Its eyes contain rod cells that help distinguish between ambient light and bioluminescent light. This adaptation helps avoid predators and catch prey.
Picture Credit: https://www.natureplprints.com/deep-sea/deep-sea-fish-winteria-telescopa-15230734.html
Glowing sucker octopus
Stauroteuthis syrtensis
The Glowing Sucker Octopus can be found at 2500 m in the deep ocean. This unique creature has two fins that look similar to elephant ears. They move elegantly through the water by moving these fins and contracting their mantle. Evidence of this creature has only been spotted in the Atlantic Ocean.
Photo credit: https://octolab.tv/species/glowing-sucker-octopus/
https://ferrebeekeeper.wordpress.com/2011/03/14/glowing-sucker-octopus/
H i d d l e s t o n : w o r k o f a r t
(click on the image for a better image quality)
I was afraid of losing you until I realized you never really belonged to me in the first place.
Because, even though my heart was with you, yours was with everything and everyone else.
So, instead of being afraid to lose you. I sat back and watched YOU lose me.
Pc- Pinterest
MIDSOMMAR (2019) dir. Ari Aster
Please appreciate this one i am so proud of it :))
Rage 🦋❄️
bruh i am so happy with this one I don’t remember when i was satisfied with a piece a did, but this is a win for me👁
🇮🇹Un aggettivo per descrivere questo dessert? GODURIOSO! È delicato, croccante e non eccessivamente dolce al tempo stesso. Questa deliziosa variante del più famoso salame di cioccolato, piacerà a tutti. Se volete quindi restare in tema e creare un dolce senza cottura,ma con ingredienti diversi, questo qui farà al caso vostro. Provare per credere!😉
🇬🇧 How could we describe this dessert? It's very tasty! It's delicate, crunchy and not overly sweet at the same time. This is a variation of the most famous chocolate salami. Try this kind of no-bake dessert, because It has got special ingredients and it's very simple to prepare. Amaze your guests!😉👇
🇮🇹 Panna cotta alla vaniglia con uva, pistacchi caramellati e sciroppo di melagrana.🥰😋 Se volete leggere la ricetta, cliccate sul link😉
🇬🇧 Vanilla panna cotta with grapes, candied pistachios and pomegranate syrup 🥰😋 If you want to read the recipe visit my website!
🇮🇹 Una bella mousse al cioccolato fondente é il dessert ideale con cui terminare un lauto pasto. Non trovate anche voi? Ci sono solo tre basi da preparare... Scoprite quali sono leggendo la ricetta.😊 Buona domenica a tutti voi!😘🍰
🇬🇧 This dark chocolate mousse is a perfect dessert to serve during a lunch or a dinner. You need only three bases to create this wonderful dessert.. Read my recipe to know them! Have a great Sunday!😘🍰
🇮🇹 Esistono decine di insalate, ma quella che mi fa a dir poco impazzire é l'nsalata pantesca!🤩 Ci vuole davvero poco tempo per prepararla e se non amate cucinare con il caldo afoso, direi allora che é il piatto unico vegetariano che fa al caso vostro!😉 Potete leggere la ricetta sul mio sito web 😘
🇬🇧 There are many different salads, but the one that makes me crazy is the pantesca salad! 🤩 It takes very little time to prepare it and if you don't like to cook a lot in summer, I would say that this vegetarian dish is right for you! 😉 Here you are my recipe👇😘
🇮🇹 Gelato al cioccolato fatto in casa! 🤩😋 É super buono e preparato con pochi e semplici ingredienti!😉 Dovete assolutamente provarlo!😉
🇬🇧 The homemade chocolate icecream is easy to prepare! You need few ingredients to create a special icecream!😉🤩 Read my recipe 😊
🇮🇹 Buongiorno!🌞😊 Cavatelli fatti in casa..😍😋
🇬🇧 Good morning!🌞😊 Homemade cavatelli pasta..😍😋
🇮🇹 Buongiorno amici!😘 Vi invito a provare questo risotto con crema di zucchine, formaggio di capra e briciole di guanciale.😍 É un'esplosione di sapori!😋 Potete trovare la ricetta sul mio sito web 😉
🇬🇧 Good morning everyone!😘 I suggest you prepare this risotto with zucchini purée, goat cheese and guanciale crumbs.😍 It's absolutely delicious!!😋😋 Here you are my recipe👇
🇮🇹Il "pitaggiu" é un tipico piatto siciliano a base di fave, piselli e carciofi. Lo potete servire come contorno o antipasto. Preparate questa delizia e fate il pieno di vitamine e minerali!❤😉
🇬🇧 "Pitaggiu" is a typical Sicilian dish. You can prepare it with peas, artichokes and broad beans! It's a delicious and vegetarian starter.😋 Prepare it because it is a real goodness!❤😉
🇮🇹 Buongiorno miei cari!😘 Oggi vi propongo un antipasto a dir poco delizioso: mozzarella fritta, puré di piselli e fave croccanti.😋 Cucinatelo anche voi e vedrete che bontá! 😉
🇬🇧 Good morning my dear friends!😘 Today I want to suggest to you a delicious starter! I'm talking about fried mozzarella, peas purèe and crispy broad beans! Cook it too!! Click Here to read my recipe😉👇
🇮🇹 Buon pomeriggio amici! 😘 L’estate sta finendo?🤔 Forse.. Però possiamo sfruttare questi ultimi giorni di vacanza assaporando ció che di più buono ci offre il mare. 😉😋 Vi piace il polpo? 😍 Io lo mangerei in qualsiasi modo!! Oggi ho deciso di gustarlo accompagnato da un soffice purè di patate, pomodori confit ed una saporita salsa al prezzemolo. 🤤 Che ne dite? Ho stuzzicato la vostra curiosità? 😉 Se si, cliccate sul link per leggere la mia ricetta!
🇬🇧 Good afternoon my friends! Is summer ending? .. Maybe .. But we can take advantage of these last holiday days eating delicious sea dishes!!😉😋 Do you like octopus? 😍 I’d eat it in any way !! Today I’ve decided to taste it with a soft mashed potatoes, confit tomatoes and a tasty parsley sauce. 🤤 What do you think about it? Have I whetted your curiosity? 😉 If so, click on my website link to read my recipe!
🇮🇹 Una nota filastrocca di Gianni Rodari riportava i seguenti versi: “ Di crema, di limone o di vaniglia, il gelato, che meraviglia”!!!😍 È uno tra i pochi dessert che piace proprio a tutti!😋 Come potervi rinunciare??😱 Vi piacerebbe sapere come prepararlo a casa? Se si, consultate la ricetta sul mio sito web 😉
🇬🇧 Ice cream is one of the few desserts that everyone really likes! 😋 This chocolate ice cream is delicious!!😍😋Would you like to know how to prepare it at home? You need few ingredients, but they must be very fresh! If you want to read my recipe, please visit my website
All Too Well
Inspired Wallpaper
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