Cottage Core - Blog Posts

HI I WUV UR ART STYLE AND COLORS SM WAAAAAAA I WANNA STEAL UR ART STYLLLEEEE UEUEUEUEUUEUEYEYEUEUEYEYEUUEUEEYURURUEURURURUEUEUEUUEUEIEUEUEUEUUEUEUEUEUEURUEUEURUURIEUERUURIRURURIRIRURUUEURURUEUEUEURUEUEURURURUEUEUEUURURURURURUEUURURURURUTEUEUEUEUEUEUEUUEUEUEUEUEUEU😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕💕

HOLY SHIT TYSMMM!!!

Hi, welcome to my humble dwelling, here have a seat please!

You must be hungry, don't worry, I'll serve you a nice warm meal too.

What is it, do you have to use the bathroom now?.

Sure thing, it's right there!

Make sure to clean up after you're done!

Also, feel free to take a shower if you feel like it, just remember to dry up the floor after you're done!

If you need my computer you can borrow it, don't worry about it.

Oh dear!, You are shivering, here, have these socks to warm you up

Now, would you tell me what time is it sweetheart?

Oh honey, it's time for you to leave now, what a shame :(

I hope you come visit again dear, i really like having you here, you keep me company like no other can.

Goodbye sweetheart.

picture sources: 🌸 🌸 🌸| 🌸 🌸 🌸 | 🌸 🌸 🌸

Perfect Bread:

I absolutely love this recipe! The bread is soft, and is perfect for sandwiches, French toast, and pretty much everything you can think of. I don’t want to buy bread from the store ever again!

6 Cups all-purpose flour

2 ½ Cups very warm water

2 Tbsp. Active dry yeast

2 Tbsp. Sugar

1 tsp. Salt

1 Tbsp. Butter

Combine warm water, yeast, and sugar and let sit until the surface is foamy (If it’s doesn’t foam, the yeast doesn’t work).

When yeast is activated, add 3 cups of the flour, the salt, and the butter. Mix until thoroughly combined, about 2 minutes.

Once mixture is smooth, add the remaining 3 cups of flour. I recommend folding the flour in until fairly combined before kneading.

Once combined, knead dough for 6-8 minutes in a stand mixer, or 8-10 minutes by hand.

Form dough into a ball, cover with plastic wrap or a cloth, and let rise for 45 minutes.

Cut dough into 2-3 equal pieces and place into a buttered bread pan, and brush melted butter (or olive oil). Allow to rise in the loaf pans for an additional 10-15 minutes. (🍞 Tip: Use a small knife to make a slit longways across the bread to prevent splitting along the side of the bread.)

Bake bread in a 375°F oven for 30 minutes uncovered, and and additional 10 minutes covered in foil to prevent excess browning.

Makes 2-3 loaves of bread.

almost that time 🤍

𝘚𝘰𝘮𝘦𝘸𝘩𝘦𝘳𝘦 𝘪𝘯 𝘵𝘩𝘦 𝘷𝘦𝘳𝘥𝘢𝘯𝘵 𝘩𝘪𝘭𝘭𝘴 𝘰𝘧 𝘮𝘺 𝘩𝘰𝘮𝘦 𝘵𝘰𝘸𝘯. 𝘸𝘩𝘦𝘳𝘦 𝘬𝘪𝘥𝘴 𝘳𝘦𝘮𝘢𝘪𝘯 𝘬𝘪𝘥𝘴 𝘢𝘯𝘥 𝘱𝘢𝘳𝘦𝘯𝘵𝘴 𝘥𝘰𝘯’𝘵 𝘨𝘳𝘰𝘸 𝘰𝘭𝘥— 𝘐 𝘴𝘦𝘦 𝘶𝘴. 𝘗𝘭𝘢𝘺𝘪𝘯𝘨 𝘰𝘯 𝘚𝘢𝘵𝘶𝘳𝘥𝘢𝘺𝘴, 𝘪𝘯 𝘵𝘩𝘢𝘵 𝘴𝘮𝘢𝘭𝘭 𝘱𝘰𝘯𝘥 𝘧𝘰𝘳𝘮𝘦𝘥 𝘣𝘺 𝘳𝘢𝘪𝘯 𝘢𝘯𝘥 𝘦𝘳𝘰𝘴𝘪𝘰𝘯 𝘳𝘪𝘨𝘩𝘵 𝘪𝘯 𝘧𝘳𝘰𝘯𝘵 𝘰𝘧 𝘰𝘶𝘳 𝘩𝘰𝘶𝘴𝘦, 𝘸𝘩𝘪𝘭𝘦 𝘮𝘶𝘮 𝘪𝘴 𝘪𝘯 𝘵𝘩𝘦 𝘬𝘪𝘵𝘤𝘩𝘦𝘯, 𝘤𝘰𝘰𝘬𝘪𝘯𝘨 𝘴𝘰𝘮𝘦𝘵𝘩𝘪𝘯𝘨 𝘸𝘢𝘳𝘮. 𝘐'𝘥 𝘴𝘪𝘵 𝘣𝘺 𝘵𝘩𝘦 𝘸𝘢𝘵𝘦𝘳, 𝘥𝘢𝘯𝘥𝘦𝘭𝘪𝘰𝘯𝘴 𝘪𝘯 𝘩𝘢𝘯𝘥, 𝘗𝘭𝘶𝘤𝘬𝘪𝘯𝘨 𝘴𝘰𝘧𝘵 𝘱𝘦𝘵𝘢𝘭𝘴 𝘭𝘪𝘬𝘦 𝘴𝘦𝘤𝘳𝘦𝘵𝘴, 𝘞𝘩𝘪𝘴𝘱𝘦𝘳𝘪𝘯𝘨, “𝘏𝘦 𝘭𝘰𝘷𝘦𝘴 𝘮𝘦, 𝘩𝘦 𝘭𝘰𝘷𝘦𝘴 𝘮𝘦 𝘯𝘰𝘵,” 𝘣𝘦𝘭𝘪𝘦𝘷𝘪𝘯𝘨 𝘵𝘩𝘦 𝘸𝘪𝘯𝘥 𝘬𝘯𝘦𝘸 𝘵𝘩𝘦 𝘢𝘯𝘴𝘸𝘦𝘳𝘴 𝘵𝘰 𝘮𝘺 𝘲𝘶𝘦𝘴𝘵𝘪𝘰𝘯𝘴. 𝘛𝘩𝘰𝘴𝘦 𝘮𝘰𝘮𝘦𝘯𝘵𝘴 𝘧𝘦𝘭𝘵 𝘴𝘶𝘳𝘳𝘦𝘢𝘭— 𝘢𝘴 𝘳𝘦𝘢𝘭 𝘢𝘴 𝘢𝘯𝘺𝘵𝘩𝘪𝘯𝘨 𝘦𝘭𝘴𝘦 𝘐’𝘷𝘦 𝘬𝘯𝘰𝘸𝘯. 𝘓𝘪𝘵𝘵𝘭𝘦 𝘱𝘰𝘤𝘬𝘦𝘵𝘴 𝘰𝘧 𝘱𝘦𝘢𝘤𝘦, 𝘴𝘵𝘪𝘵𝘤𝘩𝘦𝘥 𝘵𝘰𝘨𝘦𝘵𝘩𝘦𝘳 𝘸𝘪𝘵𝘩 𝘭𝘢𝘶𝘨𝘩𝘵𝘦𝘳 𝘢𝘯𝘥 𝘥𝘢𝘺𝘥𝘳𝘦𝘢𝘮𝘴. 𝘐 𝘥𝘰𝘯’𝘵 𝘮𝘪𝘴𝘴 𝘤𝘩𝘪𝘭𝘥𝘩𝘰𝘰𝘥 𝘵𝘩𝘰𝘶𝘨𝘩 𝘢𝘯𝘥 𝘐 𝘯𝘦𝘷𝘦𝘳 𝘸𝘢𝘯𝘵 𝘵𝘰 𝘳𝘦𝘭𝘪𝘷𝘦 𝘪𝘵. 𝘐 𝘭𝘪𝘬𝘦 𝘮𝘺 𝘧𝘳𝘦𝘦𝘥𝘰𝘮 𝘯𝘰𝘸. 𝘞𝘩𝘢𝘵 𝘐 𝘮𝘪𝘴𝘴, 𝘪𝘴 𝘵𝘩𝘦 𝘣𝘰𝘯𝘥 𝘐 𝘴𝘩𝘢𝘳𝘦𝘥 𝘸𝘪𝘵𝘩 𝘮𝘺 𝘴𝘪𝘣𝘭𝘪𝘯𝘨𝘴. 𝘛𝘩𝘦 𝘸𝘢𝘺 𝘸𝘦 𝘸𝘰𝘷𝘦 𝘰𝘶𝘳 𝘪𝘮𝘢𝘨𝘪𝘯𝘢𝘵𝘪𝘰𝘯 𝘪𝘯𝘵𝘰 𝘦𝘷𝘦𝘳𝘺𝘵𝘩𝘪𝘯𝘨, 𝘶𝘴𝘪𝘯𝘨 𝘪𝘵 𝘵𝘰 𝘥𝘪𝘴𝘵𝘳𝘢𝘤𝘵 𝘰𝘶𝘳𝘴𝘦𝘭𝘷𝘦𝘴 𝘧𝘳𝘰𝘮 𝘵𝘩𝘪𝘯𝘨𝘴 𝘸𝘦 𝘤𝘰𝘶𝘭𝘥𝘯’𝘵 𝘶𝘯𝘥𝘦𝘳𝘴𝘵𝘢𝘯𝘥. 𝘞𝘦 𝘮𝘢𝘥𝘦 𝘰𝘶𝘳 𝘰𝘸𝘯 𝘫𝘰𝘺, 𝘸𝘩𝘦𝘯 𝘫𝘰𝘺 𝘸𝘢𝘴𝘯’𝘵 𝘩𝘢𝘯𝘥𝘦𝘥 𝘵𝘰 𝘶𝘴.

—A Lady and Her Quill, Journal of Wandering Thoughts

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Hey 🌸˚˖⋆, so lately I've been thinking of ways to romanticize my college experience and decluttering and re-organizing my digital space with Notion has been helping with this.

What is your favorite kind of aesthetic for Notion.

Me watching the secret garden (1993) :

Is this dark academia or cottagecore?

We'll never know folks

“Music was my refuge. I could crawl into the space between the notes and curl my back to loneliness.”

— Maya Angelou

Source: Pinterest

Source: Pinterest

It’s been a while and I apologize but here’s a little tip for you all: make chocolate chip cookies with almond extract instead of vanilla.

It’s genuinely heavenly, so much cozier then plain old vanilla

I made some earl grey infused muffins yesterday

Sorry I’ve been missing, accept my apology of frogs I found in a vintage store I love

I've spent all day watching Saturday morning cartoons from the 70s, the animation style always makes me happy, it's just really charming to me.

I'm weak for a good almond croissant and cup of tea

If you look for negative in a situation you'll find it, look for the sun peaking through the clouds, the little yellow flowers, the beautiful laughs of those you care for, look for the good, and maybe, the good will be you

man i really need to post on here more lol, i always claim tumblr is my favorite social media yet i always forget to post. heres a drawing of everlasting flowers i did recently!